Est. Homer, Louisiana
Nestled on the heart of Homer's square, we craft each loaf, pastry, and preserve by hand — honoring generations of Southern baking wisdom while welcoming you to our table.
30+
Years of Tradition
Our Story
For over three decades, Honey's on the Square has been more than a bakery — it's been a gathering place where neighbors become friends over warm croissants and freshly ground coffee. Our founders believed that the best food comes from patience, quality ingredients, and a genuine love for the craft.
Every morning before dawn, our bakers begin the ritual: measuring, mixing, kneading, and shaping with hands that know each dough by feel. The result is a selection of sourdoughs, flaky pastries, seasonal preserves, and curated grocery finds that reflect the richness of Louisiana's agricultural heritage.
Handcrafted
Made fresh daily from scratch
Local
Supporting regional farmers
Seasonal
Menu evolves with the harvest
Artisan
Traditional methods, timeless taste
From Our Oven to Your Table
Our Specialties
From our signature country sourdough to rosemary focaccia and brioche — each loaf is fermented slowly and baked to a perfect crust in our deck ovens.
Flaky croissants, buttery pain au chocolat, and delicate éclairs — all hand-laminated each morning using traditional French techniques.
Custom-designed cakes for weddings, birthdays, and milestones — each one a work of edible art crafted to your specifications.
Small-batch jams, jellies, and marmalades made from locally sourced fruits — peach, fig, blackberry, and seasonal surprises.
Single-origin beans, expertly roasted and brewed to complement our pastry selection — the perfect companion to your morning ritual.
A carefully selected collection of local honey, olive oils, spices, and pantry staples from Louisiana's finest producers.
A Glimpse Inside
Visit Us
504 N Main St
Homer, Louisiana 71040
(318) 433-3504
Call to Order or InquireHours
Monday – Saturday: 6:00 AM – 4:00 PM
Sunday: Closed
